Thai green Curried Prawns & veggies...

I posted one of  B☼'s Thai curry paste recipes On Simple Savings & got the taste for one...
So while B☼ was at Ju Juitsu with the Moo I threw some ready prepared goodies into the wok & cook her up a quick Green Prawn Curry...

Ingredients...

250g pealed green prawns
½ red Capsicum, diced
Large handful of green Beans, chopped in half
1 medium Lebanese eggplant, diced
1 med Carrot, sliced thinly
1 stalk of lemongrass, 5 cm section of Galangal & 3 shallot whites, Whizzed in blender
1 Kaffir Lime leaf, torn
½ jar of Green Thai Curry paste
1 dessert spoons of minced Garlic
1Tbsp fish sauce
1-1½ cups of Coconut milk
1tsp of crushed Chilli paste

Heat Wok then fry Curry paste & Garlic for 2 minutes.. Add prawns & cook for a minute.. Then add veggies, Lemongrass, Galangal, lime leaf & Shallots, stir for a minute or 2 then add Coconut milk & Fish sauce.. Simmer for a few more minutes then serve...

I sprinkled some crunchy fried onions on just to finish it off...


Have a great one...

: )»